Smoke Rings & Saucy Things

Smoke-fired BBQ catering that turns events into talking points

If you are looking for generic sausages and frozen burgers, this is not the catering for you. The Pit & Platter delivers bold, smoke-led BBQ catering built around fresh cooking, proper technique, and food that guests remember long after the plates are cleared.

Our fully equipped mobile BBQ trailer arrives on site with professional grills, prep stations, and a team that thrives on timing, flavour, and service. As the grills fire up, the aroma starts doing the hard work for you. Guests gather, conversations start, and the atmosphere shifts from ordinary to memorable.

When service is finished, everything is packed down cleanly and efficiently, leaving behind satisfied guests, full bellies, and the unmistakable hint of wood smoke in the air.

What to expect from our mobile BBQ catering

Every event is different, so our approach is flexible without being complicated. Food is cooked fresh, much of it prepared onsite, ensuring quality, temperature, and presentation stay exactly where they should be.

You can expect confident service, smooth setup, and a catering team that understands timing matters just as much as taste.

How it works

You share the essentials of your event including date, location, guest numbers, and overall vibe.

You choose your food style from our set-price BBQ menus and optional street food dishes, mixing and matching where it suits your event.

We arrive ahead of service time, set up the mobile BBQ trailer, and begin cooking fresh onsite.

Your guests eat, drink, and enjoy while we handle all cooking and serving.

A look at our most popular BBQ dishes

Our menus are built around slow cooking, bold seasoning, and generous portions. Popular choices include:

• 12-hour smoked rubbed brisket with Philly cheese sauce and cornbread
• Spiced cherry-glazed baby back ribs with tangy slaw
• Cheesy smash burgers with bacon jam and pickles
• Wild boar or pork hot dog sausages with caramelised onion confit
• Butter-baked potatoes loaded with brisket, BBQ sauce, cheese, crispy onions, and ranch
• 24-hour marinated garlic and herb buttermilk chicken thighs
• Smoked gouda bacon mac and cheese
• Baked marinara meatballs with smoked bacon, mozzarella, and crispy fennel
• Honey-glazed pork burnt ends
• Chilli butter and smoked paprika corn riblets
• Hickory-smoked chicken wings with ranch dressing
• Pulled pork sliders with pickled pink onions and jalapeños

Gluten-free, vegetarian, and vegan BBQ options are available, along with dedicated kids’ menus offering smaller portions without compromising on flavour.

Serving styles to match your event

You choose how your BBQ is served, depending on the flow and feel of your event.

From the hatch offers relaxed street-food energy with food served directly to guests.

BBQ buffet service allows guests to help themselves and sample a wide range of dishes at their own pace.

Mobile BBQ trailer requirements

Our catering trailer measures approximately 7ft wide by 14ft long. Adequate access and space are required for safe positioning and guest queuing. If suitable access is not available, catering on the day cannot be guaranteed.

Pricing and bookings

All menus are set-price, making planning straightforward. Final pricing depends on guest numbers, menu selection, and service style. For a tailored quote that fits your event, share your details and preferred menu options and we will come back to you promptly.

If you want BBQ catering that brings smoke, flavour, and atmosphere together seamlessly, The Pit & Platter is ready to fire up the grills for your next event.